Sushi Friday

I got my package from Ichiban Kan today! They were sooo cute! I coulnd't wait to try them out.  Here's what I did...

cooking tamagoyaki (egg omelet)... Yum!

I got the recipe and instructions from 
www.lunchinabox.net

I used Alton Brown's recipe of sushi rice.

Below were made using the tiny cube mold
Using the flower mold


The first thing that Z said upon seeing them was "Flower!" and started eating the garnishes. I had over 10pcs total of the flowers and cube sushis. He ate the heart-shaped seaweed, carrot flowers and flower-shaped egg. I even had to make more flower-shaped egg. All in all we were stuffed!


.... couldn't.... help...... myself... 
I ordered more items from Ichiban Kan... :P

*also posted on Cat's Quill

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